PACE News

PACE Tesda Cookery NCII Passers!

Congratulations to the following students for passing the Latest Competency Exam of TESDA Cookery NC II:

1. ACUYAN, EMMANUEL
2. ANDALUZ, MARY ANN N.
3. CABRIETO, CRISTINE R.
4. CRUZ, ERICKA LOREINE B.
5. CRUZ, LEIGHTON C.
6. DE GUZMAN, MARRION KENNETH M.
7. DEL PONSO, TRISTIAN P.
8. DEL PRADO, JOHN VON G.
9. ECLEO, IZZY SLASH OSBOURNE M.
10. FRANCISCO, MICHAELA S.
11. GONZALES, TEOFILO L.
12. GUIAO, MAE ANNE T.
13. HERNANDEZ, DUSTIN M.
14. IRENE, JENNILYN N.
15. LITONJUA JR., ALEX B.
16. LOREDO, STEPHEN JAMES A.
17. MANDALIHAN, ERICSON L.
18. MERINA, MICHAEL JEROME M.
19. O’HARA, JESUSA L.
20. PALMARES, NIÑO B.
21. QUILENDERINO, JHEROME A.
22. RABE, ROBERT I.
23. RETANAL, JELLYCA M.
24. REYES, JOHN PAUL JONES H.
25. REYES, REYMAN JORDAN G.
26. SAN PASCUAL, CAMILLE R.
27. VICTORIA, CHRISTINE M.
28. VITALES, JOANNA M.

TESDA SCHOLAR
1. TIBULONG, BABY JOY C.

Once again, they maintained PACE’s 100% passing rate in National Assessment Exams!

BE ON TOP 

PACE News

PACE Culinary Tour

PACK YOUR BAGS CULINARIANS!

Lets all learn from the locals and enjoy the history and natural wonders of Bacolod-Iloilo.

THIS APRIL 2018.. RESERVE YOUR SEAT NOW!

For more details, please approach our Marketing Officer – John or email him at johnlord.pace@gmail.com

PACE News

PACE at Edukasyon Fair 2018

#TeamPACE is present at this years Edukasyon Fair where Senior High students are the priority and focus of this fair. For 3 days we had an awesome time sharing our services to incoming Senior High students and College students for this year! We hope to see you this coming enrollment at PACE! 🙂

Begin your culinary journey, set the PACE of your culinary dreams and Discover the Chefpreneur in YOU!

For more photos click the link.

PACE News

PACE Tesda Cookery NCII Passers!

Congratulations to the following students for passing the Latest Competency Exam of TESDA Cookery NC II:

ANTIPOLO BRANCH
1. ALVARO, GLADYS C.
2. BALDO, KATHRINE ANN A.
3. BUNSOY, CHRIS SEAN S.
4. CASTILLO JR., EMERSON S.
5. CORNAGO, REUEL PATRICK B.
6. CRUZ, RAFAEL M.
7. GONZALES, JAYA KIMBERLY R.
8. LAPU-OS, LUWINE A.
9. MUÑOZ, MAY JOY T.
10. PACKING, ROBERT ANGELO C.
11. SALDITOS, LAUREN NICOLE M.
12. SEALZA, JASON P.
13. VALENCIA, NEZRYN T.
14. VINLUAN, RICHELLE R.

BF BRANCH
1. BAUTISTA, RAFAEL JOSEPH C.
2. BRAKMORE-CANTERBURY, NIKI O.
3. BUENAVENTURA, PATRICIA A.
4. BUENAVENTURA, WALTER D.
5. CHING, JERIC JAYSON T.
6. CIMAFRANCA, MICHAEL R.
7. COSCOS, FERNAND C.
8. CRUZ, PAMELA NICOLE L.
9. DALMACIO, EMELITO T.
10. DE GUZMAN, MARK LUKE T.
11. ELORDE, ANNA LORRAINE M.
12. GOZOS, ROSE MAYETTE G.
13. MANALO, AMIE A.
14. MENDOZA, LAARNI
15. MUNDIN, TROY S.
16. NARCIDA, MARIE ANJANETTE N.
17. PAGKANLUNGAN, SHANA B.
18. PORE, MARIAN NOELLE M.
19. STA. AGUEDA, JERIC D.
20. TURVILL, CATHERINE B.

Once again, they maintained PACE’s 100% passing rate in National Assessment Exams!

BE ON TOP 

PACE News

PACE OPEN HOUSE

Professional Academy for Culinary Education (PACE) Antipolo Branch would like to invite you, to join our OPEN HOUSE this coming February 24, 2018! We’re giving an exclusive DISCOUNT for all attendees who will be enrolling on this day.

JOIN OUR FREE KITCHEN TRIAL & GET BIG DISCOUNT.

PRE-REGISTER NOW
Email us your NAME, CONTACT NUMBER, # PAX ATTENDING
at paceculinaryschool@gmail.com

You can also pre-register by calling or texting us at the following numbers: 654.4862 | 0917.702.4796 | 0947.896.366

PACE News

PACE and ABC Restaurants by Chef Jean Georges

To all PACE graduates and students eligible for OJT:

ABC Restaurants by ​Chef ​Jean Georges​​ (3 Michelin-Starred Chef​)​, ​are​ looking for strong candidates to have their​ 12-month paid training in New York.

​Location: ​Manhattan, ​New York City, USA
Duration: 12 months
Start Date: ​​ASAP​ or later in 2018 (flexible)
Stipend: $13 USD/hour, eligible for overtime
Hours: Average of 32-40 hours per week
Requirements: ​Culinary student or Graduate, ​Experienced preferred, fluent in English
Benefits: Generous discounted employee dining policies, family meal, and uniforms; ​Housing can be provided at cost
Website: https://www.jean-georges.com/…/united-s…/new-york/abc-cocina

INTERVIEW SCHEDULE
Date: February 19 to 22
Location: 6/F OPL Building, 100 C. Palanca Street, Legaspi Village, Makati City
​Interviewer: ABC Sous Chef Emily Giauque

No payment required for interview. Program visa fees applicable ONLY if HIRED after interview.

For more details, visit Placement International Asia at http://placement-international.org/.

To get your interview schedule, send your updated resume to candidate@placement-int.com​. Deadline for application is on February 14