START THEM YOUNG

Enroll your child in a week-long culinary class for the youth ages 5 and up! PACE believes that learning the basics in the kitchen is a life skill. Start them Young! is more than just learning how to cook, through the different dishes that they will prepare themselves every day. PACE aims to develop their appreciation about food and how it is prepared.

*New recipes every year!

LEVEL 1 – BEGINNERS CLASS
LEVEL 2 – INTERMEDIATE CLASS
TOPICS
DAY 1 – COOKIES

– Red Velvet Crinkles
– Chocolate Chip Cookies
– Cookie Monster

DAY 1 – BARS

– Revel Bars
– Smore’s Cookie Bars
– Rocky Road Brownies

DAY 2 – COLD DESSERT– Strawberry Pannacota
– Tiramisu
– Chocolate Mousse
DAY 2 – CHOCOLATES– Chocolate Lollipop
– Chocolate Cream Pie
– Corn Flakes Clusters
DAY 3 – MUFFINS– Chocolate Muffin
– Vanilla Muffin
– Blueberry Muffin
DAY 3 – COLD DESSERTS– Mango Blanc Mange
– Chilled Cheesecake
– Trifle
DAY 4 – PANCAKES– Pancakes
– Waffles
– Corndogs
DAY 4 – SAVORY– Mac and Cheese
– Chicken Popcorn w/ Mushroom Gravy
– Potato Chips
DAY 5 – PASTRIES

– Cheesy Chicken Empanada
– Vanilla Bread Pudding
– Danish Pastries

DAY 5 – PASTRIES

– Pigs in a Blanket
– Cheese Croquettes
– Chicken Barbecue Skewers

Classes will start on May 14-19, 2019 in all branches (Antipolo, Araneta, BF Homes)

>> EARLY BIRD DISCOUNT is until APRIL 30, 2019 ONLY! << 

ENROLL NOW! 

 


Courses Inclusions:
– 4 hours hands-on training
– Apron
– Recipes and hands-outs
– Raw materials / ingredients
– Graduation and Certificate