PACE News

“Make money this Christmas Season”

Planning to earn extra income this holiday season? Avail of PACE’s Holiday Spree Short Courses. This is a four-day culinary and baking short course where participants can learn the proper preparation method, recipe quantification, costing and packaging presentation of baked pastries and culinary savories that are best for selling over the holidays.

Hurry, enroll now! Limited slots only

HOLIDAY SPREE BAKING SERIES 1 HOLIDAY SPREE BAKING SERIES 2
  • Strawberry Shortcake
  • Chiffon Sponge
  • Strawberry Cream
  • Banana Walnut Loaf
  • Streusel Topping
  • Chocolate Truffles

 

  • Almond Crusted Vanilla Swiss Log
  • Chiffon Sponge
  • Orange Filling
  • Ganache
  • Peanut Butter Brownies
  • Oreo Cookie Monster
HOLIDAY SPREE CULINARY SERIES 1 HOLIDAY SPREE CULINARY SERIES 2
  • Special Quezo de Bola Ensaymada
  • Pork Embotido
  • Beef Morcon

 

  • Chicken Galantina
  • Assorted Empanadas
  • Savory Tarts

Course Inclusion:
Hands-on Training, Raw Materials, Recipes, Apron and Certificate

Course Schedule:
Every Saturday of October (6-13-20-27); 1:00 PM – 5:00 PM
*other schedule dates may be available, please inquire for further details

Course Fee:
Php 2,500.00 / one-day series                 |                  Php 8,000.00 /4 -day series

PACE News

Lifestyle Course: Php 2,000 OFF END OF SUMMER PROMO!

Lifestyle Courses is offered to culinary newbies and enthusiast who are looking for a fun environment to learn more about culinary and baking.

END OF SUMMER OFFERS:
With Php 2,000 OFF discount, enjoy a day of fun and learning at Professional Academy for Culinary Education (PACE) this June 2018!

CHOOSE ONE OR ALL OF THESE 3 COURSES! ! !

Flavors of Korea – Learn the basics of the famous dishes from Korea and try doing it at home!
Recipes:
Samgyeopsal
Bulgogibop
Buldakbop
Japchae

Schedules for Antipolo Branch:
June 1, 2018 –  1:00pm to 5:00pm
June 8, 2018 – 1:00pm to 5:00pm
June 22, 2018 – 1:00pm to 5:00pm


Basic Cakes – Life is too short to say no to cakes!
Recipes:
Strawberry Shortcake
Banana Loaf with Streusels
Carrot Pineapple Cake
Red Velvet Cupcakes

Schedules for Antipolo Branch:
June 2, 2018 – 8:00am to 12:00nn
June 22, 2018 – 8:00am to 12:00nn
June 23, 2018 – 1:00pm to 5:00pm
June 30, 2018 –  1:00pm to 5:00pm


Japanese for the Home – Explore your knowledge in learning the art of japanese food.
Recipes:
Chicken Teriyaki
Pork Tonkatsu
Yakisoba
Kamameshi Rice

Schedules for Antipolo Branch:
June 2, 2018 – 1:00pm to 5:00pm
June 15, 2018 – 1:00pm to 5:00pm
June 29, 2018 – 1:00pm to 5:00pm
Schedules for BF Branch:
June 1, 2018 – 8:00am to 12:00nn or 1:00pm to 5:00pm

HOW TO ENROLL AND AVAIL THE DISCOUNT:
1. Visit your nearest PACE Branch (Antipolo branch is located at 2F Ciannat Commercial Complex Marcos Highway, Antipolo City landmark is Shakey’s near Filinvest / BF branch is located at 2 Presidents Avenue Corner Adelfa Street, Parañaque, 1700 Metro Manila)
2. Fill up the INFORMATION SHEET and choose your desired short course.
3. Settle the enrollment fee on or before June 30, 2018 and avail the Php 2,000 OFF discount.
4. We will follow a 1st come 1st served policy.
5. Due to the nature of this class, we will require a minimum of 5 enrollees and a maximum of 10 enrollees.

Inclusions of this Promo Course:
– 4 hours hands-on class per day 
– Use of Apron (surrender apron after class)
– Raw materials and Kitchen lab
– Recipes and hands-out
– Certificate

Original Course Fee is Php 4,500